Single serve cookie cake |

Single serve cookie cake

Katarina Poljak

Ideal if you are struggling with your schedule but craving a homemade dessert. Enjoy this quick and healthy single-serve recipe ready in under 15 minutes!


  • 8 tbsp oat flour
  • 4 tbsp coconut sugar
  • 4 tsp coconut or olive oil
  • 5 tbsp oat or almond milk
  • 1 tsp baking powder
  • pinch of salt
  • dark chocolate drops for baking


  1. Preheat oven at 170°C.
  2. Mix all ingredients and pour the mixture into a smaller baking bowl or dish. Top with some extra chocolate.
  3. Bake at 170° for 14-16 minutes.
  4. Leave to cool down a bit and enjoy.

Tip: You can also serve this cookie cake can with some whipped cream or ice cream.

Recipe credit: @foodbypetra

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