As we are currently on a culinary adventure to bring you more tasty novelties our sincere apologizes as we are not delivering any orders to our B2C customers. However our B2B deliveries run as usual. Thank you for your understanding.
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Olives are fruits, after all, so good olive oil needs to have the aroma of fresh fruit. Discover more.
Making the best extra virgin olive oil takes determination, hard work, skills and obsessive attention to every single detail.
Olives are grown all around the world, meaning different physical environments and different cultivation techniques that produce olive oils of different sensory characteristics.
Organoleptic characteristics of olive oil are sensations perceived by our senses - smell, taste and colour. Although colour, in this case, is not a symptom of olive oil quality.