Pasta basics:  Things About Pasta Everyone Should Know | Marqt.no

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Pasta basics: Things About Pasta Everyone Should Know

Fresh or dried pasta, which one is better?

Tags: pasta

Pennoni Giardiniera with courgette sauce and spinach balls

Enjoy this fantastic recipe by Antonio Carluccio, also known as a Godfather of the Italian Cuisine

Pennoni with charcoal and ricotta

The gentle "Befana" inspired this pasta recipe. In Italy, January 6th is celebrated as the "Befana" when an old lady, sort of a good witch, come to the children's home with gifts.

Spaghettoni with squid ink, baby squid and radishes

Enjoy pasta spaghettone recipe by Michelin star chef Carlo Cracco.