If you love cooking with olive oil - look no further. Brachia is one of the best olive oils for cooking as it is very versatile and goes well with many different dishes.
Brachia, as its name suggests is extra virgin olive oil from the olive groves of island Brac. Made from the autochthonous Oblica variety this extra virgin olive oil has an intensely fruity and grassy aroma and a distinctive note of pleasant bitterness.
Tasting notes: intensely fruity and grassy aroma and a distinctive note of pleasant bitterness.
Size: 500 ml
Olive harvest: October 2020
Olive variety: Oblica
Country of Origin: Croatia
Region: island Brac