Truffle butter is a real delicacy that adds an aromatic flavour to every meal. It is an excellent basis for sauces and perfect for aromatizing pasta and steaks.
Net weight: 90 g
Country of Origin: Croatia
Storage: Store it unopened on temperature from +2 to +8°C. After opening, keep refrigerated and use within 14 days.
Ingredients: butter 93%, cheese 4%, white truffle (Tuber Magnatum Pico) 2%, flavour, salt.
Nutritive values per 100 g:
||3031 kJ/724 kcal
|of which saturated
|of which sugar