If you love cooking with olive oil - look no further. Brachia is the best olive oil for cooking!
Brachia, as its name suggests is extra virgin olive oil from the olive groves of island Brac. Brachia is olive oil made from the autochthonous Oblica variety of olive. Oblica extra virgin olive oil has an intensely fruity and grassy aroma and a distinctive note of pleasant bitterness.
A perfect olive oil for everyday use.
Net weight: 500 ml, 750 ml, 1 L.
Region: island Brac
Country of Origin: Croatia