Experience Tuscany through fresh and flavorful extra virgin olive oils
In 1979 Michele and Marina followed their dream and founded an olive farm in Tuscany. Forty years later, Fonte Di Foiano is one of the world's best olive farms*, run by their children Paolo, Simone and Beatrice.
Grand Cru Extra Virgin Olive Oil is the best olive oil from Fonte di Foiano family production, and its 99/100 Flos Olei points confirm its extraordinary level. Grand Cru is a complex, intense fruity olive oil that is excellent to season robust, cold, and warm dishes. Grand Cru puts a luscious twist on meat carpaccio, bolognese pasta, fish gratin, and with its black pepper, cinnamon, and almond notes, it will elevate the taste of your meat stews, mushroom dishes and hard mature cheese.
* Fonte di Foiano olive oils are winners of many prestigious olive oil competitions and the best worldwide panels. Furthermore, thanks to their high-quality olive oils, Fonte di Foiano entered Flos Olei guide, a prestigious guide dedicated to the world of quality extra virgin olive oil. Flos Olei selects the best 500 olive farms from 55 different countries on the planet.