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Soft nougat with toasted hazelnuts and delicious gianduja chocolate.
Net weight: 100 g
Country of Origin: Italy
Ingredients: sugar, hazelnuts, glucose syrup, honey, dark gianduia chocolate (brown sugar, Piedmont PGI hazelnuts, Tanzania cocoa nibs, cocoa butter, natural vanilla, soy lecithin), chocolate paste (35% chocolate powder (sugar, cocoa), vegetable oils (sunflower, coconut), low-fat cocoa powder, flavourings, emulsifier: soy lecithin), egg white, cocoa powder, pectin, host (potato starch, water, sunflower oil ).
Storage notes: Store in a dry and dark place with a maximum temperature of 25 °C.
Nutrition information per 100 g:Energy value per 1907 kJ/455 kcal, total fat 21, of which saturated 3, carbohydrates 59, of which sugar 58, fibres 1, proteins 7, salt 0.01.