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Tapenade is a delicious Mediterranean spread made at its core from olives. Green tapenade is an aromatic spread best to be used as a spread for crackers, canapés, or bruschettas, or add to pasta sauces or meat marinades.
Net weight: 190 g
Country of Origin: Croatia
Ingredients: pitted green olives (65%), water, tuna, anchovy, capers, acidity regulator: citric acid, Dalmatian spice. Pasteurized.
Storage: Keep in a dry place. Refrigerate after opening.
Tapenade nutrition information per 100 g:
Grandma's recipes are handed down through the generations; fantastic, traditional and simple old recipes. Nona brand captured the grandmother's recipes and brought us the taste of childhood.