Fig cake is a traditional Dalmatian cake made from dried figs and almonds, aromatised with rakia, vanilla and spices.
Fig cake, sometimes referred to as an "ancient energy bar", is a relatively simple, yet delicious dessert snack originating from the Croatian region of Dalmatia. It can also be a great addition to your cheese platter!
Net weight: 25 g, 180 g
Country of Origin: Croatia
Ingredients: dried figs 69%, almonds, brandy, spices.
Storage: Keep in a dry place.
Fig cake nutritive values per 100 g:
||1613.14 kJ/385.04 kcal
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