Nobleza del Sur's beautiful label with the bee hopes to bring attention to climate change issues and the overuse of pesticides in agriculture, threatening the world's bee population.

Food pairing: Use it to boost the flavours of many dishes from poultry to rabbit meats, seafood, pizza, pasta, tomato-based sauces, and a finishing touch when paired with chocolate ice cream.

Tasting notes: fruit hints of medium ripe tomato, white apple, banana, basil, mint and parsley

Nobleza del Sur

Nobleza del Sur was founded in 1640 in Andalucía by Miguel Sánchez Sagra. Twelve generations later, the Peñuelas-Sagra family continues working and caring for this same olive grove. Today, Lola Sagra is the head of the company, famous for producing award-winning oils for centuries. The goal is to progress daily using agricultural practices respectful of nature and offer a premium extra virgin olive oil of high quality.